Supper Night
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Supper Night Saturday 21st October 2017

 

Supper at 6.00 pm followed by Duplicate Bridge at approx 7.00 pm Cost 12.00 supper and bridge, 3.50 bridge only, Non Members extra 50p

 

Guest Chef Bob, Liz & Bev G

 Menu

Starters

Melon and Ginger or Pate

Main Course

Lasagne with Garlic Bread and Salad

Sweets

Selection of Sweets